WebFeb 5, 2024 · add 4 potato, ½ tsp salt and saute on a low flame. add 2 tbsp water, cover and cook until the aloo is almost cooked. now add 1 tomato and saute for a minute. further, add 400 grams brinjal, ¼ tsp salt and … WebDec 13, 2024 · 3. When they begin to splutter, add 1 teaspoon ginger garlic paste & green chili (slit or chopped, optional). 4. Stir fry until the raw smell goes away & ginger garlic begins to smell good. 5. Drain the water from …
Brinjal Curry (Indian Eggplant Recipe) Feasting At …
WebSep 15, 2024 · 200 gm cubed eggplant/ brinjal; 1 chopped onion; 1 tablespoon refined oil; 1 dash mustard seeds; 1/2 teaspoon ground garlic; 1/2 teaspoon ground poppy seeds WebAug 26, 2024 · how to make gutti vankaya curry with step by step photo: firstly, cut the brinjals in x-shape without taking off the stalk. soak in water along with 1 tsp salt to avoid discolouring for 10 minutes. meanwhile, … fall of ussr causes
Maharashtrian Stuffed Brinjal ( Bharli Vangi ) - Zeel
WebSep 12, 2024 · 5. Take out fried brinjal on a plate. 6. Further, take 4 garlic cloves and a 1-inch ginger piece. 7. Use the same oil in which we fried baingan. crackle 1 tsp cumin seeds to it. then add finely chopped ginger-garlic to it. 8. Once the garlic turns light golden, add 2 chopped onions and saute them. 9. WebJul 6, 2016 · Stir in the tomatoes, salt, turmeric powder and red chilli powder. Cover the pan and cook until the tomatoes turn mushy. This will take about two minutes. Once the whole onion- tomato gravy has come … WebMar 19, 2024 · Add 1.25 to 1.5 cups water and season with salt as per taste. Combine and mix thoroughly. Cover the pan with a lid. On a low to medium-low heat simmer the curry until the brinjals are cooked well and tender. … controlsfx worldmapview