WebPhoto: Maida Owens. North Louisiana food traditions include a vast array of jellies, jams, and preserves; vegetable crops (especially corn, sweet potatoes, and greens); hogs; and some cattle. North Louisiana families are fond of a wide range of vegetables, but have a special affinity for beans and peas. WebDec 17, 2024 · Dooky Chase's—and chef Leah Chase—are New Orleans icons. The Treme restaurant is known for its role in the Civil Rights movement, when many leaders used it as a meeting spot for shared meals.
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Culture of Louisiana - Wikipedia
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